On 19th March 2026, during the 9th European Steering Committee, the partners of LIFE GREEN SHEEP had the opportunity to visit a Roquefort-producing farm involved in the project. Located on the Larzac plateau, GAEC d’Egalières shows that it is...
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On 19 March 2026, the partners of LIFE GREEN SHEEP had the opportunity to visit GAEC Moulin du Tironant during their 9th European Steering Committee, held in the north of the Hérault region, near the Aveyron border. The farm...
Are low carbon farm as sustainable as others ? Elisabeth Castellan presented the result to a recent study based on Life Green Sheep at 76th EAAP in Austria. “Is improving sheep farms’ carbon footprint (CF) positively linked to the...
EU steering committee in Ireland for the #lifegreensheep project Discussion about tools comparaison to get tools aligned for assessing carbon footprint First sustainability results : are the 10% of sheep farms that have the lowest GHG emissions sustainable First...
Today we move to the south of Sardinia, to a particularly evocative area for its landscape and vegetation, very close to the famous “Piscinas” dunes. Here we meet Michela Dessì, a young sheep and cattle farmer, graduated in Economics,...
Uxue Sarriegi, technician at the Lurgintza Agricultural Cooperative of Gipuzkoa (Basque Country, Spain) has been working for several years as an advisor within the technnical-economic management program for the Latxa dairy sheep farmers. In this testimony, she will provide...
Iker Sukia manages the flock inherited from his parents and produces and commercializes Idiazabal PDO cheese on-farm. With the support of the advisory services of Lurgintza, he is improving the genetics of his flock working together with other farmers...
On March 12, 2025, a farm open day was held in Pauli Arbarei (Province of South Sardinia, Sardinia, Italy), organized by Laore Sardegna as part of the LIFE Green Sheep project. The meeting, hosted by Carlo Lampis’ farm, one...
Among the protagonists of Greensheep today we meet Roberta Manconi, a young and beautiful Sardinian farmer of sarda dairy sheep. Roberta is an agricultural graduate and has already decided to follow the company of his father. The decision to...
Ricardo Miranda, together with his family, manages the farm school “Las Cortas de Blas”; located in Villalba de los Alcores, Valladolid. He has been collaborating with ITACYL for many years on issues related to agriculture and livestock and shares...